Super How to Make Boneless Chicken Wings with Homemade BBQ Sauce Recipe 

They are chicken breast bits. This recipe, however, is amazing. This BBQ sauce is amazing and tastes like chicken wings. This will make your partner fall in love with you if they're not already.  

– 3 boneless skinless chicken breasts  – 1 cup all purpose flour – 2 teaspoon salt – 1/2 teaspoon ground black pepper – 1/2 teaspoon red chili powder – 1/2 teaspoon garlic powder – oil for frying – 1 cups ketchup – 2 tablespoon white vinegar – 3 tablespoon molasse – 2 tablespoon honey – 1 teaspoon liquid smoke flavoring – 1/2 teaspoon salt – 1/4 teaspoon onion powder – 1/4 teaspoon red chili powder


Heat 1 1/2 inches of oil in a big skillet. Mix flour, salt, black pepper, chili powder, garlic powder, and paprika in a big basin.  


In another bowl, whisk egg and milk. After heating the oil, dip the chicken pieces in the egg/milk mixture and then the flour.  


Fry a few at a time until the chicken is golden brown and cooked through on both sides. Batch-fry till done.   


You can prepare the barbecue sauce in advance or while the chicken is frying.   


Mix all the ingredients in a small sauce pan and boil over medium heat. Lower heat and simmer 15 minutes, stirring periodically.  


Place chicken wings in a basin, pour sauce over them, and toss thoroughly to cover them.  


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